FDA · H-1306-2026

Prince Sesame FRENCH BREAD; LONG FRENCH; Net Wt. 10 oz (284g); INGREDIENTS: ENRICHED BLEACHED FLOUR, (WHEAT FLOUR, MALT BARLEY FLOUR< NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE), WATER, YEAST, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), DOUGH CONDITIONER [WHEY (MILK), CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE, HYDROCHLORIDE, POTASSIUM BROMATE] DEXTROSE, MONO-DIGLYCERIDES, SUGAR, GUAR GUM, MALT BARLEY FLOUR, ETHOXYLATED MONO-DIGLYCERIDES (DATEM), CORN SYRUP SOLIDS, POTASSIUM BROMATE, ENZYME, POLYSORBATE 60, SOY OIL, L-CYSTEINE, PROPIONIC ACID, SODIUM PROPIONATE (A PRESERVATIVE), PHOSPHORIC ACID. MAY CONTAIN SESAME SEEDS; UPC: 8 93601 00100 8; packaged in red and yellow bag. recall

Sesame is not declared in the ingredient statement but is declared in the statement of identity.

Open the official notice

Source

FDA

Official ID

H-1306-2026

Published

2026-09-09

Risk class

Class III

Distribution

New York.

Package details

Prince Sesame FRENCH BREAD; LONG FRENCH; Net Wt. 10 oz (284g); INGREDIENTS: ENRICHED BLEACHED FLOUR, (WHEAT FLOUR, MALT BARLEY FLOUR< NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE), WATER, YEAST, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), DOUGH CONDITIONER [WHEY (MILK), CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE, HYDROCHLORIDE, POTASSIUM BROMATE] DEXTROSE, MONO-DIGLYCERIDES, SUGAR, GUAR GUM, MALT BARLEY FLOUR, ETHOXYLATED MONO-DIGLYCERIDES (DATEM), CORN SYRUP SOLIDS, POTASSIUM BROMATE, ENZYME, POLYSORBATE 60, SOY OIL, L-CYSTEINE, PROPIONIC ACID, SODIUM PROPIONATE (A PRESERVATIVE), PHOSPHORIC ACID. MAY CONTAIN SESAME SEEDS; UPC: 8 93601 00100 8; packaged in red and yellow bag. · Prince Bakery Inc · 150 units (total) · No codes

Why this record appears

Sesame is not declared in the ingredient statement but is declared in the statement of identity.

Related public recalls

Prince Sesame FRENCH BREAD; LONG FRENCH; Net Wt. 10 oz (284g); INGREDIENTS: ENRICHED BLEACHED FLOUR, (WHEAT FLOUR, MALT BARLEY FLOUR< NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE), WATER, YEAST, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), DOUGH CONDITIONER [WHEY (MILK), CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE, HYDROCHLORIDE, POTASSIUM BROMATE] DEXTROSE, MONO-DIGLYCERIDES, SUGAR, GUAR GUM, MALT BARLEY FLOUR, ETHOXYLATED MONO-DIGLYCERIDES (DATEM), CORN SYRUP SOLIDS, POTASSIUM BROMATE, ENZYME, POLYSORBATE 60, SOY OIL, L-CYSTEINE, PROPIONIC ACID, SODIUM PROPIONATE (A PRESERVATIVE), PHOSPHORIC ACID. MAY CONTAIN SESAME SEEDS; UPC: 8 93601 00100 8; packaged in red and yellow bag. Recall