FDA · H-1278-2026

Byron White FORMULAS A-FNG Herbal Supplement 1.0 fl. oz./30 mL May Contain Nuts (Juglans nigra hull) Byron White Formulas Inc. 3315 Chanate Rd. Suite 1C Santa Rosa, CA 95404 recall

Label does not declare walnuts in English

Open the official notice

Source

FDA

Official ID

H-1278-2026

Published

2026-09-02

Risk class

Class II

Distribution

Domestic: AK, AL, AR, AZ, CA, CO, CT, DC, DE, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MT, NC, NE, NH, NJ, NM, NV, NY, OH, OK, OR, PA, PR, RI, SC, SD, TN, TX, UT, VA, VT, WA, WI, WV, WY. Foreign: Canada, Switzerland, Colombia, Germany, Spain, United Kingdom, Japan, Norway, New Zealand, Saudi Arabia.

Package details

Byron White FORMULAS A-FNG Herbal Supplement 1.0 fl. oz./30 mL May Contain Nuts (Juglans nigra hull) Byron White Formulas Inc. 3315 Chanate Rd. Suite 1C Santa Rosa, CA 95404 · Byron White Formulas, Inc. · 10,403 units · Lot Code Format = MMD,DYY: 022,224. 061,424. 092,324. 022,125. 071,825. 112,125. 040,826.

Why this record appears

Label does not declare walnuts in English

Related public recalls

FDA · 2026-09-09 · H-1307-2026

Prince PAN DE MANTECA; SPANISH STYLE; NET WEIGHT 8 OZ. (227g); INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE), WATER, YEAST, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED AND/OR CANOLA OILS) DOUGH CONDITIONER [WHEY, MILK], CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE, HYDROCHLORIDE, POTASSIUM BROMATE), DEXTROSE, MONO-DIGYLCERIDES, SUGAR, GUAR GUM, MALT BARLEY FLOUR, ETHOOXYLATED MONODIGLYCERIDES, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES [DATEM], CORN SYRUP SOLIDS, POTASSIUM BROMATE, ENZYME, POLYSORBATE 60, SOY OILL, L-CYSTEINE, PROPIONIC ACID, SODIUM PROPIONATE (A PRESERVATIVE), PHOSPHORIC ACID.; CONTAINS: WHEAT AND SOY; UPC 8 93601 00102 2; packaged in blue, yellow, and green bag.

Reason: Milk is not declared in the Contains statement.

Risk class: Class II